Papua New Guinea | Baroida Estate | Mixed | Natural | Espresso | 250g Grind:Whole Beans Producer: Boyce Harries

Producer: Boyce Harries

playing amongst the coffee trees and climbing on bags of stored parchment at the mill

and melon all fused together

The cupping table was bursting with wild floral aromatics of jasmine and bergamot

and they taste great

Papua New Guinea | Baroida Estate | Mixed | Natural | Espresso | 250g Grind:Whole Beans Producer: Boyce HarriesRegion: Aiyura, Kianantu, Eastern Highlands Elevation: 1700 1850 masl About: Ben Colbran moved from New Zealand to Papua New Guinea in the 1960s when the government encouraged foreign agriculturalists to cultivate the land throughout the highlands. He founded Baroida Estate and was one of the first farmers to grow coffee in the valleys of the Kianantu District. Today, Ben's son, Nicol, manages the estate. Baroida gets its name from the spirit,