Rogue Vine Blanco 'Grand Itata' Itata Valley 2018 Grape | Savagnin They work mostly with Pinot

They work mostly with Pinot Noir and Chardonnay

It was at de Montille that Long developed the blueprint for his work in the Willamette

Fruit for ‘Bois de Blagny’ is hand-harvested

and many of his vines are over 50 years in age

Aromas of black cherry and black pepper dominate this earthy and structured red

Rogue Vine Blanco 'Grand Itata' Itata Valley 2018 Grape | Savagnin They work mostly with PinotLed by Leo Erazo (Altos Las Hormigas, Mendoza) and his partner Justin Decker, Rogue Vine produces terroir reflective wines from two subregions of Chiles Itata Valley. Here, vineyards are mostly dry farmed and bush trained, with some plants even boasting an age of 100+ years. This 45 30 25 blend of Moscatel, Riesling, and Smillon is produced from organic fruit grown in Paleozoic granite soils. The wine shows pronounced aromatics of stone fruit,